Mott's Sensibles Apple Raspberry 100% Juice Blend

Mott's Sensibles Apple Raspberry 100% Juice Blend

Nutrition per 6 fl oz

Nutrients Amount % Daily Value
Calories 60
 
Calories are the fuel you need every day. They are a measure of energy from the carbohydrates, fat and protein in the food you eat and beverages you drink.
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Total Fat 0g
0%
Sodium 50mg
2%
Total Carbohydrates 16g
6%
   Total Sugars 14g
 
Sugars are carbohydrates that occur naturally, such as those in juices, vegetables, grains and milk, and can be added to foods or beverages in the form of granulated or liquid sugar, corn syrup and honey, for example.
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Protein 0g
 
Potassium 250mg
6%
Vitamin C 90mg
100%

Products may not be available in all areas

  • Gluten Free
  • Caffeine Free
  • No Artificial Sweeteners
  • No Artificial Flavors

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Contains no caffeine

Contains 100% juice

Gluten free

 

Allergens & Sensitivities

Tree nuts

There are a broad range of nuts under the umbrella of tree nuts including: almond, beech nut, brazil nut, cashew, chestnut, coconut, filbert (hazelnut), ginko nut, hickory nut, lichee nut, macadamia nut, pecan, pine (pinon) nut, pistachio, sheanut, walnut.

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Ingredients

WATER

All beverages are hydrating, and a variety of beverages including juice, regular and diet soft drinks, water and tea can contribute to total fluid intake to help meet the body’s hydration needs.
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APPLE JUICE CONCENTRATE

The liquid that is contained within apples. Physical processes such as pressing, crushing or squeezing are applied to the fruit to express the natural juices. The juice is concentrated by removing some of the water. Sometimes the juice is filtered, or clarified, to make it clear.

COCONUT WATER CONCENTRATE

The liquid that is contained within immature coconuts. Physical processes such as pressing, crushing or squeezing are applied to the fruit to express their natural juices. The juice is concentrated by removing some of the water. Sometimes the juice is filtered, or clarified, to make it clear.

ZUCCHINI AND LETTUCE JUICE CONCENTRATES

The liquid that is contained within zucchini and lettuce. Physical processes such as pressing, crushing or squeezing are applied to the vegetables to express their natural juices. The juice is concentrated by removing some of the water. Sometimes the juice is filtered, or clarified, to make it clear.

ASCORBIC ACID (VITAMIN C)

Ascorbic acid is found in fruits and vegetables and added to foods and beverages as a fortificant. Vitamin C functions as an antioxidant.

RASPBERRY AND LEMON JUICE CONCENTRATES

The liquid that is contained within raspberries and lemons. Physical processes such as pressing, crushing or squeezing are applied to the fruit to express their natural juices. The juice is concentrated by removing some of the water. Sometimes the juice is filtered, or clarified, to make it clear.

VEGETABLE JUICE (FOR COLOR)

Colors help us ensure our products always appear attractive and consistent in appearance for our consumers.
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NATURAL FLAVORS

Naturally occurring flavors from substances such as spices, fruits, vegetables, yeast, herbs, bark, bud, root, leaf, similar plant material or other suitable materials whose significant function in food is flavoring.