Mott's for Tots Mixed Berry Juice Drink

Mott's for Tots Mixed Berry Juice Drink

Nutrition per 8 fl oz

Nutrients Amount % DV *
Calories 60
 
Calories are the fuel you need every day. They are a measure of energy from the carbohydrates, fat and protein in the food you eat and beverages you drink.
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Total Fat 0 g
0%
Sodium 5 mg
0%
Total Carbohydrates 15 g
5%
   Sugars 15 g
 
Sugars are carbohydrates that occur naturally, such as those in juices, vegetables, grains and milk, and can be added to foods or beverages in the form of granulated or liquid sugar, corn syrup and honey, for example.
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Proteins 0 g
 
Vitamin A   10%
Vitamin C   100%
Iron   2%
Vitamin E   10%

* Percent Daily Values (DV) are based on a 2,000 calorie diet.

Products may not be available in all areas

  • Caffeine Free
  • Gluten Free

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Contains no caffeine

Contains 53% juice

Gluten free

 

Allergens & Sensitivities

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Ingredients

PURIFIED WATER

Water produced through distillation, deionization, reverse osmosis or other suitable processes.
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APPLE, BLUEBERRY AND STRAWBERRY JUICE CONCENTRATES

The liquid that is contained within fruits. Physical processes such as pressing, crushing or squeezing are applied to the fruit to express their natural juices. The juice is concentrated by removing some of the water. Sometimes the juice is filtered, or clarified, to make it clear.

VEGETABLE AND FRUIT JUICE CONCENTRATES (COLOR)

Used to impart color which are prepared by concentrating fruit and vegetable juices. These are natural colors commonly used in food and beverages to provide visual appeal.
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ASCORBIC ACID (VITAMIN C)

Ascorbic acid is found in fruits and vegetables and added to foods and beverages as a fortificant. Vitamin C functions as an antioxidant.

NATURAL FLAVORS

Naturally occurring flavors from substances such as spices, fruits, vegetables, yeast, herbs, bark, bud, root, leaf, similar plant material or other suitable materials whose significant function in food is flavoring.

ALPHA TOCOPHERYL ACETATE (VITAMIN E)

Alpha Tocopheryl Acetate is a form of Vitamin E that functions as an antioxidant. Vitamin E is found in oils such as corn, soybean, sunflower, wheat germ as well as some nuts and vegetables.

VITAMIN A PALMITATE

Vitamin A Palmitate is a form of Vitamin A that functions as a nutrient.