Mistic Kiwi Strawberry Juice Drink

Mistic Kiwi Strawberry Juice Drink

Nutrition per 16 fl oz

Nutrients Amount % DV *
Calories 220
 
Calories are the fuel you need every day. They are a measure of energy from the carbohydrates, fat and protein in the food you eat and beverages you drink.
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Total Fat 0 g
0%
Sodium 50 mg
2%
Total Carbohydrates 58 g
19%
   Sugars 55 g
 
Sugars are carbohydrates that occur naturally, such as those in juices, vegetables, grains and milk, and can be added to foods or beverages in the form of granulated or liquid sugar, corn syrup and honey, for example.
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Proteins 0 g
 

* Percent Daily Values (DV) are based on a 2,000 calorie diet.

Products may not be available in all areas

  • Caffeine Free
  • Gluten Free

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Contains no caffeine

Contains 4% juice

Gluten free

 

Allergens & Sensitivities

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Ingredients

FILTERED WATER

All beverages are hydrating, and a variety of beverages including juice, regular and diet soft drinks, water and tea can contribute to total fluid intake to help meet the body’s hydration needs.
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HIGH FRUCTOSE CORN SYRUP

High fructose corn syrup is a sweetener that combines two simple sugars — fructose and glucose — and is very similar in composition and sweetness to sucrose, or what is commonly known as regular sugar.
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PEAR JUICE CONCENTRATE

The liquid that is contained within pears. Physical processes such as pressing, crushing or squeezing are applied to the fruit to express the natural juices. The juice is concentrated by removing some of the water. Sometimes the juice is filtered, or clarified, to make it clear.

MALIC ACID

Occurs naturally in various fruits and vegetables, mainly apples and grapes, and provides a tart flavor to foods and beverages.

NATURAL FLAVORS

Naturally occurring flavors from substances such as spices, fruits, vegetables, yeast, herbs, bark, bud, root, leaf, similar plant material or other suitable materials whose significant function in food is flavoring.

FRUIT JUICE CONCENTRATE (FOR COLOR)

Colors help us ensure our products always appear attractive and consistent in appearance for our consumers.
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ACACIA GUM

Derived from the acacia tree, this food ingredient is used as an emulsifier to help prevent flavor separation in beverages.

RED 40

Colors help us ensure our products always appear attractive and consistent in appearance for our consumers.
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